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The Latest Dish on Philadelphia Area Restaurants, Chefs and Food

Win a $50 Gift Certificate to Pond Thursday, January 31, 2008

Filed under: Food and Restaurants — thelatestdish @ 4:52 pm

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Each month, Dish will award a $50 gift certificate to one of the area’s best restaurants. Congratulations to Kristin, who won January’s giveaway to Bistro Cassis in Radnor.

February’s featured restaurant is Pond Restaurant in Radnor. Pond Restaurant is breathtaking. Nestled amid gardens which are in bloom year round and beside a picturesque pond inhabited by nesting swans, Pond Restaurant is the perfect location for any evening getaway, a romantic dinner, a special occasion or celebration. Call 610.293.9411 for more information. Click “more” for your chance to win… (more…)

 

Sweethearts Cooking Class at Pond Restaurant Monday, January 28, 2008

Filed under: Food and Restaurants — thelatestdish @ 6:11 pm

pond.jpgBistro Cassis

Anyone can buy flowers and chocolate. Why not plan something a little different this year. Couples looking to spice up their Valentine’s Day can cook up some romance…and delicious dishes, too!

Executive Chef Abde Dahrouch of Pond Restaurant is offering the “Sweetheart Special”, a cooking class for men and women who want to woo their partners with a romantic meal. This FUN class will be held for both men & women, couples & singles on Sunday, February 10 from 2:00-4:00pm. (more…)

 

Pond Restaurant Featured in Main Line Today Magazine Friday, January 18, 2008

Filed under: Food and Restaurants — thelatestdish @ 6:28 pm

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Four Walls and a Chef (Dining) rooms for rent. By Dawn E. Warden
Read full article.

Pond 175 King of Prussia Road, Radnor; (610) 293-9411, pondrestaurant.com

The space: Located at the far end of the main dining room, Pond’s alluring Garden Room has a tile floor, a wall of six-foot floor-to-ceiling windows with arched transoms, and rich saffron-colored walls. Overhead, skylights lend a bright, airy feel that—along with the window views of the upper balcony and gardens—impart the sensation of spaciousness in this intimately sized room. The adjoining balcony can be used for pre-dinner cocktails. (more…)

 

Ansill for Valentine’s Day & Everyday! Friday, January 18, 2008

Filed under: Food and Restaurants — thelatestdish @ 2:29 pm
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Matches Made in Heaven at Ansill


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4 Course Valentine’s Day Menu

Valentine’s Day is just around the corner. So, if you are still searching for the perfect way to celebrate the most romantic day of the year, then consider Ansill’s Matches Made in Heaven Menu.

The 4 course menu will be offered Thursday, February 14th only. Cost is $50 per person. Does not include tax & gratuity. Ansill’s a la carte menu will also be available. (more…)

 

Pond & Bistro Cassis Featured in the Daily News Thursday, January 17, 2008

Filed under: Food and Restaurants — thelatestdish @ 2:16 pm

pond.jpgBistro Cassis

WHAT EXACTLY does winter taste like? When some of the region’s most creative chefs contemplated that question, their answers ran the gamut from slow-braised short ribs and vegetarian chili to old-fashioned favorites like shepherd’s pie. But everybody agreed on one thing: Winter food is comforting, it’s strictly seasonal and in some way or another, it reminds you of home. Read the full article.
…Although he was born in the heat of Tangiers, Morocco, Abde Dahrouch grew up in Gascony, France, where he got his first taste for seasonal ingredients. Dahrouch, chef/partner at the Pond Restaurant & Bistro Cassis, in Radnor, mines both sides of his heritage at Pond, where he features dishes like butternut squash bisque with duck confit, and Moroccan spiced chicken breast with saffron couscous. He favors grilled, braised and roasted meats when the temperatures dive. (more…)
 

Valentine’s Day Singles Party & Couples Dinner at 333 Belrose Wednesday, January 16, 2008

Filed under: Food and Restaurants — thelatestdish @ 5:41 pm

Valentine’s Day doesn’t have to be just for couples anymore!BelroseBar

333 Belrose is throwing a Valentine’s Day Singles Party!

All participating singles will receive reduced drink prices ($1 below happy hour prices) and complimentary hors d’oeuvres.

If singles-who-mingle make a future date, they will receive 20% off their “first date dinner” at 333 Belrose. Dinner reservations must be made with the hostess, the evening of the party.

Valentine’s Day Singles Party starts at 5:00pm and is in the lounge only. Call 610.293.1000 for more information. (more…)

 

Heart Shaped Pizza for Valentine’s Day at Bella Luna Pizza Kitchen! Wednesday, January 16, 2008

Filed under: Food and Restaurants — thelatestdish @ 1:05 pm

Bella Luna Pizza Kitchen…
Celebrate
Valentine’s Day: In the Shape of a Heart*Call now to reserve your heart-shaped pizza!*

Bella Luna Pizza Kitchen is putting an ultra-romantic spin on pizza delivery for Valentine’s Day weekend, with a 10″ heart-shaped pizza, Caesar salad and homemade brownies-for-2 for just $18.95.

CALL NOW TO RESERVE YOUR HEART-SHAPED PIZZA!! 610.825.7151

(more…)

 

Half-Off Small Plates, Happy Hour & Valentine’s Day 2008 at Stella Blu Wednesday, January 16, 2008

Filed under: Food and Restaurants — thelatestdish @ 1:02 pm

Happy Hour at the NEW Stella Blu

The newly redesigned Stella Blu is now open, and Happy Hour is in full-swing!
Happy Hour specials are offered from
5:00 – 7:00pm at the bar only…

Flight Nights
Monday thru Friday
Your choice of 3 wines by the glass
(2 ounces each) $8

Half-off Small Plates
Monday thru Wednesday enjoy
half-off the price of all small plates
on the menu

Martini Madness
Tuesdays and Thursdays, a choice of 5 different martinis $5 (more…)

 

Get Cozy at Bistro St Tropez & Patou this Valentine’s Day 2008 Monday, January 14, 2008

Filed under: Food and Restaurants — thelatestdish @ 11:31 am

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Whether you are after a quiet intimate dinner for two, or looking for a little more of a party atmosphere, Bistro St Tropez and Patou are two perfect options this Valentine’s Day. (more…)

 

Basil, Nectar, Tango for Valentine’s Day 2008 Monday, January 14, 2008

Filed under: Food and Restaurants — thelatestdish @ 11:28 am
318.gifHungry for Love?
Basil, Nectar & Tango are serving up romance all weekend for Valentine’s Day…

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As Valentine’s Day draws near, and thoughts turn towards love, roses and chocolate, it’s time to make plans for that special night. Here are a few great dining options…
(more…)
 

Celebrate Valentine’s Day with Pond and Bistro Cassis Thursday, January 10, 2008

Filed under: Food and Restaurants — thelatestdish @ 5:18 pm

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Romance, cooking & fine dining go hand in hand…

In addition to their Valentine’s Day Tasting Menu (with optional wine pairing), both Pond Restaurant and Bistro Cassis will be offering their a la carte menus.

Pond’s Valentine’s Day Dinner
Tasting Menu
$75 per person (more…)
 

Sweethearts Cooking Class at Pond Restaurant Thursday, January 10, 2008

Filed under: Food and Restaurants — thelatestdish @ 5:15 pm

pond.jpgBistro Cassis

Anyone can buy flowers and chocolate. Why not plan something a little different this year. Couples looking to spice up their Valentine’s Day can cook up some romance…and delicious dishes, too!

Executive Chef Abde Dahrouch is offering the “Sweetheart Special”, a cooking class for men and women who want to woo their partners with a romantic meal. This FUN class will be held for both men & women, couples & singles on Sunday, February 10 from 2:00-4:00pm.

Chef Abde will walk the gentlemen and ladies through the fine points of shucking oysters, making tarts, garnishing plates and selecting wines.  The dishes include ingredients with romantic history or symbolism: figs, avocadoes, oysters, caviar.

The cost per person is $75. Space is limited, so call  610-293-9411 to reserve your place.

 

Doc Magrogan’s 3 Course Wine Dinner Thursday, January 3, 2008

Filed under: Food and Restaurants — thelatestdish @ 1:16 pm

Doc's Logo

DOC MAGROGAN’S OYSTER HOUSE
3 Course Wine Dinner
Plus wine & hors d’oeuvres


On Tuesday, January 15th Doc Magrogan’s will introduce a series of monthly wine dinners. The first one, a 3 course menu and wine pairing will begin with a “wine and hors d’oeuvres hour” at 6:00pm. The cost is $40 per person. Does not include tax or gratuity.

 

Tango’s Winter Wine Special Thursday, January 3, 2008

Filed under: Food and Restaurants — thelatestdish @ 1:12 pm

TangoNew Years Eve

Tango’s Winter Wine Special: Ahhh…To be 30 again!

Mondays nights in January and February, Tango will select several wines from their fantastic list and offer them for just $30. Save from $12 to $20 on many featured selections! Some have been list favorites, others have been brought in especially for this Winter Wine Special. Read more below… (more…)