Italian Delight Menu at Stella Blu Starts Tonight!!!

Stella Blu’s NEW $20 Italian Delight Menu!

Stimulate your appetite with Stella Blu’s new Italian Delight Menu. The new three course Italian menu is available for dinner every Monday through Thursday evenings for the month of January. The cost is $20 per person, plus tax and gratuity. Call 610-825-7060 for reservations. Italian Delight Menu 1st course (choice of) White Bean & Escarole Soup House SaladCaesar Salad 2nd course (choice of) Eggplant Parmesan  with spaghetti Cheese Ravioli  red gravy with meatballs Lasagna  Mama Favacchia’s three cheese lasagna 1/2 Roasted Rosemary Chicken  with roasted potatoes & sauteed spinach Spaghetti with Meatball & Sweet Sausage in red gravy Fettuccinni Bolognese veal, beef, pork, carrots, onion & celery in a rich tomato sauce Sweet Sausage, Peppers & Onion  with gnocchi in a white wine garlic sauce 3rd course  Assorted gourmet cookies ~

Happy Hour Drink Specials $4, $5 & $6 til 7pm Happy Hour at Stella Blu’s Star Bar is offered Monday through Friday from 5:00 – 7:00pm… $4 Rex Goliath Chardonnay & Cabernet $5 Specialty Martinis & Sangria $6 Saint Germaine cocktails Offer available in the bar only. Happy Hour Menu Specials 1/2 Off All Small Plates! Enjoy 1/2 off all Small Plates for Happy Hour every Monday through Friday from 5:00 – 7:00pm. Offered at the bar only… Small Plates Menu Prices do not reflect 1/2 off Stella Blu Fries  Parmesan cheese, jalapeños, seasoned with old bay ~ $5  Antipasto  Italian tuna, marinated eggplant, roasted red peppers, sharp provolone, long hots,   artichoke hearts, chopped iceberg, lemon olive oil ~ $12   Peppers & Cheese  Roasted red peppers marinated in extra virgin olive oil, a hint of garlic, golden raisins,  toasted pine nuts, mozzarella, drizzled with pesto oil, served with grilled Italian bread ~ $12  Herb Scented Mussels  PEI mussels steamed in lemon broth of rosemary, oregano & thyme with chopped tomato ~ $12  Ahi Tuna Tostada  Chopped ahi tuna, tomatoes, avocado, jalapeno, cilantro & lime wasabi mayo  layered between crispy tortillas & served on a spring mix ~ $14  Mussels  In Stella’s traditional marinara sauce ~ $12  Clams  Steamed in lemon butter ~ $12   Shrimp & Escarole  Tiger shrimp sautéed with escarole & white beans in a lemon white wine broth ~ $14  Scallops & Polenta (2)  Pan seared jumbo scallops over creamy polenta  with sautéed spinach, shaved grana panado cheese, drizzled with basil oil ~ $15  Lump Crabmeat Risotto  Sweet onion broth, wild mushroom marmalade ~ $15  Wild Mushroom Ravioli (4)  Walnut cream sauce, pecorino romano cheese ~ $11  Eggplant Parmesan  Breaded eggplant with sautéed spinach, fresh mozzarella, marinara sauce ~ $10  Grilled Asparagus  Roasted red peppers, shaved parmesan cheese, poached egg, olive oil ~ $10  Grilled Baby Octopus  Chorizo sausage, caramelized onions, saffron potatoes ~ $14  Crispy Calamari  Aged balsamic reduction ~ $11  Fried Artichoke Hearts (4)  Topped with balsamic mayonnaise ~ $9  Mini burgers (3)  Aged white cheddar, with sides of dijon mustard, ketchup, russian dressing ~ $10  Mini Beef Filet (3oz)  Pistachio risotto, grape tomato salad, aged balsamic vinegar drizzle ~ $15  Veal Sausage  Sautéed broccoli rabe, garlic olive oil, grana padano cheese, poached egg ~ $12  Lollipop Lamb Chops (3)  Mint-cilantro yogurt, smoked chili oil, served with sautéed spinach ~ $14 ~  Stella Blu 101 Ford Street West Conshohocken, PA 19428 610-825-7060 stellablurestaurant.com Live music every Thursday and Friday beginning at 8:30pm!

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