Main & Vine’s 1st Anniversary Celebration… Live Music, Food & Drink Specials All Night!

May 10, 2019

0

First Anniversary Celebration… Live Music, Food & Drink Specials All Night!   Villanova’s Main and Vine is celebrating their one year anniversary this Thursday, May 16th. To mark the occasion, Main & Vine is saying thank you with a big party and offering their new Happy Bird and Happy Hour specials all night long, plus live music […]

NEW Happy Hour & Celebrate Mother’s Day with Main & Vine

May 3, 2019

0

Celebrate Mother’s Day with Main & Vine! Plus…NEW Happy Hour Meets Early Bird Offerings    Mother’s Day is almost here and the tables are turning at Villanova’s Main and Vine. On Sunday, May 12th, celebrate Mom with an exceptional brunch buffet prepared by Chef Karen Nicholas and her team. Enjoy omelets, carving station, pastries, breakfast and […]

Sundays at Savona: The Best Brunch on the Main Line!

February 18, 2019

0

Sundays at Savona The Best Brunch on the Main Line! Pictured top row: Fresh Fruit Bowl; Blue Crab and Avocado Toast; Traditional Eggs Benedict Bottom row: Maine Lobster Benedict; Short Rib Hash; Smoked Salmon Eggs Benedict Celebrating 21 years in the heart of the Main Line, Savona Restaurant‘s chef/partner Andrew Masciangelo is serving up a jazz brunch every […]

Savona’s New Winter Menu: Designed to help you stay on track  with your New Year’s resolution!

January 17, 2019

0

Savona’s New Winter Menu   Designed to help you stay on track  with your New Year’s resolution! Plus… Orin Swift Wine Dinner January 24th A sampling of Savona’s new winter menu. It’s that time of the year again, January, when we reflect on our resolutions to eat  healthier. At Savona Restaurant, chef/partner Andrew Masciangelo has just […]

Industry Night, New Winter Dishes and Cocktails at Sedition Restaurant & Bar

January 9, 2019

0

Industry Night, New Winter Dishes and Cocktails at Sedition Restaurant & Bar Pictured center: Flank Steak with roasted peppers, red onion, basil, oyster mushroom, manchego, garlic mash With the holidays behind us and a new year ahead, Chef Rafael “Raff” Rodriguez of Sedition Bar & Restaurant has been busy at work, putting the finishing touches on his new […]

21 Years and Still Going Strong at Savona

November 28, 2018

0

21 Years and Still Going Strong at Savona   Celebrating with classic dishes for over two decades!   Pictured: Pan Seared Dover Sole with lemon pine nut butter sauce Savona Restaurant is celebrating its 21st anniversary with a special menu that will be offered throughout the month of December. Chef/partner Andrew Masciangelo would like to thank […]

Discover the Late Autumn Menu at MAIN & VINE in Villanova, PA

November 27, 2018

0

Discover the Late Autumn Menu at MAIN & VINE Pictured clockwise from top left: Maple Roasted Squash, Crispy Brussels, Heirloom Squash Lasagna, Pork Milanese, Pan Roasted Salmon, Arugula and Pear Salad. Center: Hubbard Squash Napa Style Sourdough Pizza As the leaves fall and the weather becomes crisp, MAIN & VINE, the Northern California inspired restaurant in the heart […]