New Late Spring/Early Summer Dishes at At The Table BYOB!

May 25, 2018

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  New Late Spring/Early Summer Dishes  at At The Table BYOB! Pictured: Crab Croquettes; Scallop Crudo; Grilled Spanish Octopus;  Soft-shell Crab; Scallop Risotto; Pan Seared Skate As temperatures rise and our gardens bloom, co-owner/chefs Alex Hardy and Tara Buzan of At The Table are charging into late spring and early summer with some bold flavorful dishes that […]

New Main & Vine bistro poised to crush it in Villanova – courtesy of Savvy / Main Line

May 24, 2018

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New Main & Vine bistro poised to crush it in Villanova Better book your reservations now for Main & Vine. The crush is coming (and we’re not talking grapes in vineyards). Because Main & Vine, it turns out, is the perfect intersection. Where California-cool meets warm and friendly. Where clean and organic ingredients join polished […]

NOW OPEN IN VILLANOVA! BRINGING NORTHERN CALIFORNIA CUISINE TO THE MAIN LINE

May 24, 2018

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NOW OPEN IN VILLANOVA! BRINGING NORTHERN CALIFORNIA CUISINE TO THE MAIN LINE Pictured: Operating Partner, Jay Stevens MAIN & VINE brings a piece of Northern California to the heart of Philadelphia’s Main Line. The menu touches on French, Italian, Latin, Asian and American influences. All of which are indicative of Northern California. The bar area provides a […]

Suburban on the go…The latest addition to the Suburban family!

May 14, 2018

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May Newsletter  Suburban Restaurant & Beer Garden Suburban on the go…The latest addition to the Suburban family! ~ SUBURBAN ON THE GO ~ Eric Yost owner of Suburban Restaurant & Beer Garden and Suburban Brewing Co. is happy to announce the latest addition to the Suburban family. “Our new baby,” Suburban On The Go, a brand new food truck! Suburban On […]

At The Table Continues Tuesday Tastings

May 7, 2018

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Tuesday Tastings Continue at AT The Table! Featuring signature dishes from their favorite chefs. Due to popular demand, At The Table chef/owners, Tara Buzan and Alex Hardy are continuing their Tuesday Tastings series throughout the spring and summer months. Each Tuesday, the couple pays homage to culinary giants who have impacted them as chefs. Buzan and Hardy will […]

Spring offerings from Marigold Kitchen…

April 23, 2018

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  Spring offerings from Marigold Kitchen…   Spring is officially here and chefs Andrew Kochan and Tim Lanza of Marigold Kitchen are rolling out their new spring menu with the freshest ingredients of the new season. There’s always something new on Marigold Kitchen’s ever-evolving menu. From the Chicken Liver Eclair to the Compressed Chicken Thigh, and Butter Poached Halibut to Green Circle […]

At The Table Introduces Happy Hour Offering select appetizers at appetizing prices from 5:00pm-6:30pm!

April 18, 2018

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At The Table Introduces Happy Hour Offering select appetizers at appetizing prices from 5:00pm-6:30pm!   Pictured: PEI Mussels with Blue Cheese, Champagne, Tarragon, Crostini and Acadian Pearl Oysters with Spicy Remoulade and Apple Mignonette Chef/co-owners Tara Buzan and Alex Hardy of At The Table BYOB are introducing Happy Hour! Each Tuesday through Thursday from 5pm – 6:30pm, […]