Blush offers 3-Courses for $30 on Tuesday & Wednesday nights!

Posted on Thursday, October 26, 2006

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Come to Blush in Bryn Mawr and choose an appetizer, entree and homemade dessert from Executive Chef/Owner, Nick Farina’s special 3- course $30 menu.

Sample appetizers include…
Vegetable Spring Roll
Chipotle Calamari
Duck Quesadilla

Sample entrees include…
Plancha Seared Halibut
Seared Crab Cakes
Pineapple and Tequila Glazed Duck

Homemade dessert choices include…
Cheesecake
Gelato
Sorbet

In addition, glasses of wine will be offered for $5 (with this special only).
Call 610.527.7700 now to reserve your seat or visit dineatblush.com

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