Pond’s NEW Summer Al Fresco Grill on the Terrace

Posted on Thursday, May 28, 2009

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Introducing Pond’s
NEW Summer Al Fresco Grill on the Terrace

& Expanded Private Party Options for Every Budget!




The Terrace at Pond’s
NEW Summer Al Fresco Grill Menu


Nestled amid gardens in full bloom beside a picturesque pond, the Terrace at Pond brings al fresco dining to a new level. Priced at $19 for prix fixe lunch and $29 for prix fixe dinner, Chef Abde Dahrouch’s Al Fresco Summer Grill Menu highlights the bounty of the season.

Please note, Bistro Cassis’ and Pond’s indoor a la carte dining are no longer offered.

For Information and reservations call us at 610-293-9411.

SUMMER LUNCH 19
(Choose one appetizer and one entrée)

Appetizer
($9 ordered a la carte/$13 entrée portion)

Caesar Salad, Creamy Anchovy Dressing, Parmesan Crisp
White Bean Salad, Cucumbers, Red Onions, House Greek Dressing
Mixed Greens, Hearts of Palm, Beefsteak Tomatoes, Shallot Lemon Dressing
Sweet Corn Salad with Black Beans, Scallions and Tomatoes
Fresh Mozzarella, Roasted Peppers, Balsamic Reduction
Roasted Pepper Hummus Platter, Grilled Nan Bread, Crudités
Soup of the Day

Entrée from the Grill
Includes choice of French Fries or Red Bliss Potato Salad

($13 ordered a la carte)

Grilled Sandwich of the Day
Grilled Sea Scallops, Capers. Lemon Vinaigrette
Marinated Teriyaki Salmon BLT in a Brioche Roll
Grilled Coriander-Cumin Chicken with Cilantro Yogurt Dipping Sauce
Sweet Garlic Sausage with Roasted Peppers and Onions
Hanger Steak, Marinated in Ginger Soy Sauce and Fresh Thyme
6 oz Kobe Beef Burger, Vermont Cheddar Cheese, Applewood Smoked Bacon

Moroccan Spiced Lamb Burger, Kaiser Roll, Tatziki Sauce, Tomato and Lettuce


SUMMER DINNER 29
(Choose one appetizer and one entrée)

Appetizer
($10 app. portion/$15 entrée portion)

Chilled Gazpacho with Crab Claw and Pepper Vodka
Marinated White Bean Salad, Tomatoes, Extra Virgin Olive Oil and Lemon Confit
Field Greens, Hearts of Palm, Scallions, Balsamic Dressing
Hearts of Romaine, Eggless Caesar Dressing, Reggiano Crisp
Ahi Tuna Tartar, Diced Avocado, Lime Cilantro Dressing
Charcuterie Plate, Gherkins, Old Fashioned Mustard, Country Toast
Roasted Pepper Hummus, Grilled Nan Bread, Crudités, Bibb Lettuce
Scallop Ceviche, Red Onion Relish on a Bed of Mixed Greens

Entrée from the Grill
(All choices include side of the day/$21 ordered a la carte)

Moroccan Ahi Tuna, Toasted Tomato Black Olive Vinaigrette
Ginger Glazed Salmon
Lemongrass Marinated Jumbo Shrimp
Coriander-Cumin 1/2 “Euro” Chicken
10 oz Pork Chop, Homemade Jalapeno Barbeque Sauce
8 oz Kobe Beef Burger, Vermont Cheddar Cheese, Applewood-Smoked Bacon
12 oz “Cowboy Steak”, Marinated Fresh Herbs
Grilled Balsamic Marinated Vegetables and Portobello Mushrooms

Call 610-293-9411 for reservations.


Private Parties, Gourmet Gatherings, Perfect Picnics
& More at Pond…


Pond’s expanded private party options fit a variety of budgets, party sizes and culinary preferences. From elaborate “Chef’s Table” Dinners to Outdoor Picnics and Barbecues and even Breakfasts and Afternoon Teas, Pond can customize any event.

Additionally, Pond is creating Picnic Baskets which can be purchase for a picnic either on Pond’s spectacular grounds or to take with you to enjoy wherever you like. Chef Abde Dahrouch, is also available to cater meals in your home for special occasions. From an intimate party of 20 to a large-scale event of 200, Pond can offer a variety of spaces and customize an event to fit any budget.

For more information, please contact Connie Pond’s banquet manager at cwilliams@pondrestaurant.com or 610-293-9631.


More on Pond Restaurant


Pond Restaurant serves cuisine from the countries surrounding the Mediterranean Sea. The menu is prepared by award winning Chef Abde Dahrouch, (Best of the Main Line – Main Line Today; Best of the Best – County Lines; Best of Life – Main Line Life) and will delight any palette.

Pond Restaurant is breathtaking. Nestled amid gardens which are in bloom year round and beside a picturesque pond inhabited by nesting swans, Pond Restaurant is the perfect location for any evening getaway, a romantic dinner or private event.

175 King of Prussia Road
Radnor, PA 19087
610-293-9411
www.pondrestaurant.com

Summer Hours:
Lunch: Wednesday – Friday from  11:30am – 2:30pm
Dinner: Wednesday – Saturday from 5 – 9:30pm
Sunday: Serving brunch & dinner through Father’s Day Sunday, June 21

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