Isabella’s NEW Summer Farm-Fresh Cocktails!

Posted on Thursday, June 27, 2013

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Isabella’s Summer Farm-Fresh Cocktails!

 
Isabella has always featured a great selection of creative cocktails. But, they have taken it a step further with their ever-changing menu of farm-fresh cocktails.

The idea behind doing these farm-fresh drinks is to bring the same respect for seasonal fruits and vegetables to the bar as Chef Michael Cappon brings to his menu.

 

Ruby Red

Farm-fresh cocktails will feature unconventional ingredients like rhubarb in the colorful Rhubarb Mojito, organic local cucumber in the Cucumber Lime Martini and Wildflower Honey in the Lavender Martini.

Cucumber Lime Martini

 Farm Fresh Cocktail Menu

Isa-Tini 12
Chambord Vodka, Cranberry, Pineapple, Prosecco
Lavender Honey Martini 11
Lavender & Vanilla Bean Infused Absolut Vodka, Wildflower Honey
Cucumber Lime Martini 11
Kaffir-Basil-Key Lime Infused Absolut Vodka, Fresh Cucumber
Ruby Red 10
Absolut Ruby Red, Fresh Grapefruit Juice, Grapefruit Fresca
Rhubarb Mojito 11
Rhubarb Infused Bacardi Rum, Raw Sugar,
Simple Syrup, Fresh Mint, Club Soda
Watermelon Shandy 7
21st Amendment Watermelon Wheat, Fresh Lemonade
Peach Margarita 12
Patron Silver Tequila, Peach Nectar, Cointreau, Fresh Lime Juice

Rhubarb Mojito

For reservations call 484-532-7470
and for more information visit barisabella.com.

Happy Hour Menu 

Offered Monday ~ Saturday at Isabella!

The  Happy Hour menu at Isabella offers 15 tapas dishes to choose from! Happy hour is offered Monday through Saturday from 5:00 – 7:00pm.
  Isabella’s Happy Hour Menu 
Offered Monday ~ Saturday from 5:00 – 7:00pm
  $5 per item
Chorizo Pamplona– with artisan bread
Fennel Salami– with artisan bread
Hot Capocollo – with artisan bread
Albondigas
Crispy Veal Meatballs
and a piquillo romesco
Olivos 
house brined mixed imported olives
Spinach & Pine Nuts
sautéed spinach, pine nuts and roasted garlic
Truffle Frites
hand cut fries, grated pecorino romano, truffle oil
Spinach Ricotta Gnocchi
house made ricotta, brown butter, pecorino romano, nutmeg
$7 per item
Plato de Queso – a mix of four artisan cheeses
Pinchos de Carne
chili and roasted garlic marinated beef skewers
with a porcini mushroom crema and charred onion
Costilla
slow roasted baby back ribs with a chili and membrillo glaze
Calamares
grilled calamari with a potato and chorizo salad,
and a toasted shallot vinaigrette
Mussels
mussels in a roasted tomato jus with a crisp potato
and arugula salad
Asparagus  8
grilled asparagus, with a chili and saffron crema

~

Happy Hour drink specials feature 1/2 off draft beer, 

$4 select wine and  $5 select manhattans and martinis. 

BYOB Mondays 

No corkage fee!

Isabella offers BYOB every Monday night, with no corkage fee. It’s a wonderful and affordable way to experience Chef Michael Cappon’s farm-fresh, Mediterranean-inspired menu.

Dinner is served from 5:00 – 9:00pm on Monday. For reservations call 484-532-7470 and for more information visit barisabella.com.

The Loft at Isabella

Looking for a cool spot to have your bridal shower, corporate event or cocktail party? Look no further than Isabella!
The beautiful Loft at Isabella is the perfect choice for all of your private party needs and can accommodate 25 – 75 guests in a fun, yet elegant setting, that features spiral staircase and 20 foot ceilings.

Whether it’s business or social, Isabella will ensure that your party or event will be one to remember! Call 484-532-7470 for more information.

Plus, every Tuesday night from 7:00 – 10:00pm enjoy Tango dancing and instruction! Dance instructors are available for all parties.

 About Isabella

Isabella offers contemporary tastes with a Mediterranean flare. Featuring great wine, craft beer, incredible small plates and Neapolitan style pizzas. The menu emphasizes organic, fresh and locally-sourced ingredients.

Read what Philadelphia Inquirer Food Critic, Craig Laban has to say about Isabella!

 

382 East Elm Street, Conshohocken, PA 19429 | 484-532-7470

barisabella.com

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