Celebrate Conshohocken Restaurant Week at Pepperoncini!

Posted on Wednesday, September 11, 2013

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Conshohocken Restaurant Week 

at Pepperoncini!

September 16th ~ September 22nd

Restaurant Week is the perfect opportunity to get out and let someone else do the cooking. At Pepperoncini  in Conshohocken chef/owner Paul DiBona has created a menu of some of his favorite Italian classics.

Enjoy three courses for $35 per person, plus tax and gratuity beginning Monday, September 16th through Sunday, September 22nd.

This cozy Italian is a neighborhood favorite every day of the week. So, diners are encouraged to make reservations for Pepperoncini’s Restaurant Week Menu. Call 610-941-7783 now to reserve your table.

 

Pepperoncini’s Restaurant Week Menu     

Three courses for $35 per person, plus tax & gratuitty
Monday, September 16th ~ Sunday, September 22nd
First Course (choice of)
Crespelle Soup
 homemade crepes rolled with parmigiana reggiano,
vegetable chicken broth
Sheep’s Milk Ricotta
tomato marmalada, crostini
Baked Artichoke Calabrese
stuffed with chilis, sopressata, bread crumbs,
parmigiana cheese, fresh herbs, oil & garlic
Meatballs
fresh tomato marinara
Mixed Green Salad
cucumbers, tomatoes, fresh mozzarella, toasted pine nuts,
white balsamic vinaigrette
Stuffed Long Hots
sweet Italian sausage, marinara and sharp provolone
Tomato Basil Bisque
garlic herb crouton
Second Course (choice of)
Pappardelle al Capo
sweet Italian Sausage, broccoli rabe, cherry tomato sauce
Braised Beef Cheeks
roasted garlic mashed potatoes
Pan Seared Atlantic Cod
roasted wild mushrooms, fresh thyme, sweet marsala pan sauce
Paccheri with Crab
“giant rigatoni” in a zesty marinara sauce
with jumbo lump and blue crab
Classic Lasagna Bolognese
 three meats and three cheeses
Veal Corleone
 prosciutto di Parma, wild mushrooms,
smoked mozzarella, marsala wine
Cherry Pepper Chicken
spicy cherry peppers, baby spinach and sharp provolone,
white wine herb sauce
Third Course (choice of)
Dessert
Tiramisu
Cannoli
Vanilla Gelato
Seasonal Fruit Gelato
~

About Pepperoncini Restaurant & Bar

 

Tucked away in the heart of Conshohocken, delicious food, a wonderful wait-staff, and a warm and friendly atmosphere await you.

Pepperoncini offers fine old-world Italian classics, creative modern dishes, craft beer, and a select wine list including domestic wines and choices from northern, central and southern Italy.

Chef/owner Paul DiBona makes all of his own sauces, pastas, desserts and everything in between. When you step into Pepperoncini, you step into a little piece of Mediterranean heaven.

Hours of Operation:

Monday – Thursday 11:00am – 9:00pm

Friday & Saturday 11:00am – 10:00pm

Sunday 3:00pm – 9:00pm

72 Poplar Street, Conshohocken, PA 19428 | 610-941-7783

pepperoncinirestaurant.com

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