Celebrate New Year’s Eve
in New Orleans Style at Carmine’s Creole Act II
At Carmine’s Act Two (BYOB) you can celebrate New Year’s Eve in New Orleans style without making the trip! When it comes to delicious Cajun food, no one does it better than Chef John Mims.
Chef Mims’ New Years Eve Menu features lobster three ways and an entree paired with filet mignon. Seatings are at 5:00pm for $40 per person and 7:00 & 9:30pm at $55 per person (plus tax and gratuity). Or celebrate at home with Carmine’s To Go for $40 per person.
Bring a bottle of your best bubbly and enjoy the intimate setting of Carmine’s Creole this New Years Eve. Call 610.660.0160 now for reservations.
Chef Mims New Year’s Eve Menu
5:00pm seating $40 per person
7:00 & 9:30pm seatings $55 per person
(plus tax and gratuity)
sauce amercaine over creamy lobster mashed potatoes
About Carmine’s Act Two
New Orleans chef, John Mims has returned home to his former Narberth location, where the open-kitchen showcases the chef’s culinary craft for all to see. The name has slightly changed. But, the food at Carmine’s Act Two has remained the same fare that his fans have been following for over a decade.
Hours of Operation
Hours of Operation:
Tuesday – Thursday 5:00 – 9:00pm
Friday & Saturday 5:00 – 10:00pm
Sunday 5:00 – 8:00pm
Carmine’s Act Two (BYOB)
232 Woodbine Ave. | Narberth, PA 19072 | 610.660.0160