Introducing Ella’s American Bistro …Wayne’s New Farm to Table Restaurant NEW Brunch, Happy Hour & More! Introducing Ella’s American Bistro, the newest addition to Wayne’s dining scene. Ella’s serves casual bistro fare using the finest ingredients. Food is primarily sourced from the local farming community and stresses sustainable, naturally raised, organically grown… [Read more…]
NEW Winter Beer Menu at Isabella …Offered a la carte through January Looking for a wonderful way to warm your winter bones? Isabella’s Chef Michael Cappon has created a Winter Beer Menu featuring some of his favorite winter-themed dishes and has paired them with their perfect match. Each beer has been carefully chosen for the moment and,… [Read more…]
Stella Blu’s NEW $20 Italian Delight Menu! Stimulate your appetite with Stella Blu’s new Italian Delight Menu. The new three course Italian menu is available for dinner every Monday through Thursday evenings for the month of January. The cost is $20 per person, plus tax and gratuity. Call 610-825-7060 for reservations. Italian Delight Menu 1st course (choice of) White… [Read more…]
PEPPERONCINI Conshohocken & Phoenixville Celebrate New Year’s Eve! Celebrate New Year’s Eve OLD-SCHOOL! Celebrate New Year’s Eve old-school with Pepperoncini’s Italian a la carte menu. Dinner will be served from 5pm – 10pm. At midnight, guests can enjoy complimentary champagne, a light buffet and the traditional smashing of the plates! Call now to reserve your table… [Read more…]
New Year’s Eve with Bistro St Tropez New Year’s Eve at Bistro St Tropez Celebrate New Year’s Eve with a great menu, a beautiful view and a romantic setting. Chef Rames will prepare his special New Year’s Eve Menu guaranteed to indulge the “foodie” in you. The cost is $60 per guest for the 6:00 and 6:30pm seatings,… [Read more…]
New Year’s Eve at Isabella! Chef Michael Cappon is offering up two great options to ring in the new year! Choose a la carte dining with complimentary champagne and seatings at 5:30 and 7:00pm. Or for the later crowd… Beginning at 9:00pm, enjoy open bar (until midnight) with butlered hors d’oeuvres, unlimited tapas, artisan pizza,… [Read more…]
Introducing The 401 Diner …Comfort with a Conscience Conshohocken’s New BYOB From the folks at Isabella, the new 401 Diner in Conshohocken is up and running. Their new comfort food menu delivers the same passion for flavor and flair as their sibling, Isabella! The new breakfast and all day menus featuring even more comfort food…all sorts of organic eggs and omelets; blueberry, banana and whole wheat… [Read more…]
Lunch is now being served at GEMELLI ON MAIN Chef Clark Gilbert’s new lunch menu… Plus the Ultimate Bloody Mary & Chocolate Manhattan! Gemelli on Main‘s Chef Clark Gilbert is now serving lunch every Saturday and Sunday from 11:00am to 3:00pm. In addition to a selection of salads and pastas, Chef Gilbert’s lunch menu features an Omelette du Jour; Mussels sauteed in garlic,… [Read more…]
PEPPERONCINI Conshohocken & Phoenixville Girl’s Night Out in Phoenixville! Girls Night Out at Pepperoncini Sotto! On Wednesday, November 30th beginning at 6:30pm, it’s GIRLS NIGHT OUT at Pepperoncini Sotto in Phoenixville! It’s the perfect opportunity to shop for unique holiday gifts while enjoying fantastic food and sensational cocktails with the girls…And help support local small businesses! Pepperoncini has… [Read more…]
24 Hours in NYC: A Royal Trip on a Commoner’s Budget On the Megabus! With the crisp feel of autumn in the air, it was the perfect time for a much needed change of scenery and escape from our day to day routine. Fall is one of the best times to take a romantic getaway,… [Read more…]
New Lunch & Half-Off Happy Hour Menus … Plus BYOB Sundays & Mondays! New Lunch Menu Starts This Week! Chef Michael Cappon is unveiling two new menus this week, a new Lunch menu and a 1/2 Off Happy Hour menu. The new Lunch Menu features a plethora of choices from small plates to salads, omelets to burgers and… [Read more…]
Thanksgiving Feast at Bistro St Tropez …$48 per person and $20 for kids under 12 Gather the family, give thanks and let Bistro St Tropez do the cooking this Thanksgiving. On Thursday, November 24th Chef Patrice Rames will offer his annual Thanksgiving feast… Le Grand Buffet is $48 per person ($38 for 1pm seating) and $20 for… [Read more…]
Thanksgiving & Beaujolais Nouveau Dinners at Bistro St Tropez Beaujolais Nouveau Celebration Thursday, November 17th – Saturday, November 19th For a taste of France without leaving Philadelphia come to Bistro St Tropez to celebrate the latest vintage of Beaujolais Nouveau. Chef Patrice Rames has designed a menu to highlight the wines of the Beaujolais region… On Thursday,… [Read more…]
4161 Main Street | Philadelphia, PA 19127 | 215-487-1230 gemellionmain.com New Autumn Menu at GEMELLI ON MAIN Chef Clark Gilbert unveils Autumn Menu… New pumpkin cocktails, too! Gemelli on Main‘s Chef Clark Gilbert has launched a new autumn menu featuring innovative and delicious dishes that will delight! “Here at Gemelli on Main, we change our menu seasonally,” explains chef/owner Clark… [Read more…]
PEPPERONCINI Conshohocken & Phoenixville Men’s Night (huh?) & New Menu Items! It’s Men’s Night at Pepperoncini Sotto! This Monday, November 7th it’s MEN’S NIGHT at Pepperoncini Sotto in Phoenixville! Yep, just for men, only men, doing what men like to do…Eating, drinking and watching football! Sorry ladies. Beginning at 7pm guys can enjoy unlimited buffet, Miller Lite… [Read more…]
Meritage wines and dines by Larry Nichols Meritage, 500 S. 20th St., definitely has the ambience, and the wine list, to facilitate a charming date, a classy girls’ night out or a quiet family dinner, judging from the diners we saw when we visited. Executive chef Anne Coll melds French techniques with Asian flavor profiles, drawing… [Read more…]
A Taste of Lobster ~ 4 Courses for $39 Optional Bottle of Wine $20 This Wednesday, October 26th through Friday, October 28th Meritage Restaurant & Wine Bar‘s Chef Anne Coll continues her four-course tasting menu with a Taste of Lobster. The cost is $39 per person (plus tax and gratuity). An optional bottle of wine will be offered… [Read more…]
New Chef’s Tasting Menu at Meritage… A Taste of Duck ~ 4 Courses for $39 Optional Bottle of Wine $20 This Wednesday, October 19th through Friday, October 21st Meritage Restaurant & Wine Bar will offer a four-course Duck Tasting Menu for just $39. An optional bottle of wine is available for $20. Duck Tasting Menu Amuse Bouche Duck… [Read more…]
Get your limited edition IN THE POCKET t-shirts at songsinthepocket.org Help keep this great project going! Proceeds benefit Settlement Music School. Check out the latest single and video from The Hooters’ David Uosikkinen’s In The Pocket, “Soon You’ll Be Gone.” Featuring: David Uosikkinen – The Hooters Charlie & Richie Ingui – The Soul Survivors Rob Hyman… [Read more…]
Introducing the NEW Mixx… New concept, new chef & new menu! Cocktail Party Wednesday, October 26th… Expect a world of NEW flavors on the menu next time you dine at Mixx Restaurant. With a focus on global fare, new Executive Chef Aniwat “Chay” Vadhanachai brings the best of international inspired cuisine to the table. Mixx’s new menu offers global small… [Read more…]
January 23, 2012
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